SUGAR: White Refined and Raw Brown.
Sugar cane, which was the first source of sugar, is a perennial grass that is grown in tropical and subtropical areas. Later, the development of an alternative source of sugar was discovered: beets. The International Commission for Uniform Methods of Sugar Analysis (ICUMSA) classifications for sugar is directly related to the sugar color. Beware different countries have different specifications for sugar quality with Brazil having the highest quality. Sugar classifications are Refined Sugar Grade A - ICUMSA 45 , Raw Brown Cane Sugar Grade E ICUMSA 600-1200,ICUMSA 150, Sugar of BEET SUGAR ICUMSA 45 - 100 RBU. 
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